Desserts to Eat

velvet elvis - "Best Bites 2006," The Oregonian
The King would be proud of our signature dessert! A frozen sandwich of peanut butter ice cream and fresh-baked brownies partnered with whipped cream, caramelized bananas, and chocolate and caramel sauces. Don’t leave the building until you try this one!

perfectly poached pear
Sweet, succulent poached pear filled with mascarpone and roasted hazelnuts and glazed with a cinnamon-red wine reduction.

straight up crème brûlée
The classic burnt vanilla bean custard and nothing else to get in your way.

orange de la crème cheesecake
Creamsicle fans, this one’s for you. Vanilla-orange cheesecake baked in a chocolate-cookie crust, garnished with sautéed orange segments, and finished with a Grand Marnier sauce.

delicious diva dark chocolate torte
This flourless chocolate torte comes with a sweet mixed berry sauce and a little whipped cream. It is sure to satisfy our die-hard chocolate purists.

pineapple express
You’ve never had a pineapple upside-down cake like this. Yellow butter cake with pineapple, cherries, and pecans served with vanilla ice cream.

pomme au four en croûte
Granny Smith apple baked to tender perfection inside a golden pastry shell filled with sweet spices and served with a scoop of vanilla ice cream. Consider it your personal apple pie.

tiramisu for you
Espresso-soaked hazelnut jacond cake with coffee-infused mascarpone and topped with whipped cream and a signature dark chocolate disk.

from-the-pumpkin-patch mousse
Silky, smooth seasonal mousse has eye-catching color, fall-inspired spices, and a crunchy caramel-pecan topping to give it a little texture. And we make it even more decadent with a touch of whipped cream and caramel drizzle. There really is a great pumpkin, Charlie Brown!

sensational samplers
Mini versions of desserts so you can try a few.

Chocolate Lovers:
Delicious Diva Chocolate Torte, Mousse Noir, Sundae Brownie Sundae

Cookies and Cream: Chef’s selection of cookies and house-made ice cream.

Passion for Pastry: Head-Turning Apple Turnover, Brilliant Berry Tartlet